Tokyo Small-Group Ramen, Gyoza & Matcha Class with a Pro Chef
Availability
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Overview
-Experience Traditional Japanese Cuisine: Learn a range of techniques from making authentic dashi to crafting rich miso ramen and juicy gyoza. -Enjoy Matcha Experience: Prepare your own matcha and savor it with seasonal Japanese sweets, immersing yourself in Japanese tea culture. - Small Group Lessons: Receive personalized instruction from an experienced chef who caters to each participant's pace. - Explore and Cook: Conveniently located with easy access from Shibuya and Shinjuku, and enjoy the vibrant area of Ikebukuro after your class. Don’t miss this opportunity to deeply experience Japanese cuisine and culture!
- We also provide aprons
- As a thank you to everyone participating, we’ll give away the photos
- Take-home recipes
- Miso ramen & Gyoza, and Matcha tea & Japanese sweets.
- Not included: On the day of the class, you can enjoy the following drinks for an additional 500 yen each, payable in cash: - Sake: Hakkaisan (180ml) - Beer: Kirin Ichiban Shibori (350ml)
- Not included: Private transportation
- Not included: Soda/Pop
- Not included: Please be aware that we do not offer vegetarian or halal menu options.
Fukutoshin Line Zoshigaya Station, Exit #2, Chitosebashi Education and Culture Center B1F (adjacent to Zoshigaya Station) We will be waiting for you on the wooden benches in the plaza on the B1 floor.
Meeting and PickupPublic transportation options are available nearby Infants are required to sit on an adult’s lap Not recommended for travelers with spinal injuries Not recommended for pregnant travelers Not recommended for travelers with poor cardiovascular health We cannot accommodate dietary restrictions such as halal, vegetarian, vegan, or gluten-free.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Languages
Japanese, English
Sold by
Viator (external inventory)
Reviews
From US$103.56