Florence Cooking Class: Vegetarian Pasta and Dessert Making
Availability
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Overview
Step into an authentic Tuscan kitchen in the heart of Florence and dive into the world of Italian cuisine with this hands-on cooking class. Just a short walk from the iconic Duomo, this experience offers you the chance to learn traditional recipes, connect with local culinary culture, and create delicious memories to take home. Our expert chefs will guide you through the process of making two classic types of fresh pasta: fettuccine and ravioli. Starting from scratch with simple, high-quality ingredients like flour and eggs, you’ll learn how to knead, roll, and shape the dough by hand. You’ll then prepare savory fillings and craft your own ravioli, along with ribbons of fettuccine ready to be paired with rich, authentic sauces made with seasonal ingredients.
- Professional Chef
- Cooking Equipment
- Unlimited Red or White Wines
- Meals
- Not included: Private transportation
- Not included: Hotel Pickup or Dropoff
Please meet us at "360 Cooking Class" restaurant about 10 minutes earlier Address: Borgo Pinti 95R, Florence
Meeting and PickupWheelchair accessible Infants and small children can ride in a pram or stroller Service animals allowed Public transportation options are available nearby Infants are required to sit on an adult’s lap Specialized infant seats are available All areas and surfaces are wheelchair accessible
For a full refund, cancel at least 24 hours before the scheduled departure time.
Languages
English
Sold by
Viator (external inventory)
Reviews
From US$33.21