Cook Pasta, Ravioli & Tiramisù in Milanese Studio (3-Course Meal)
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Overview
Hosted through Cozymeal, this small-group 3-course cooking class in Milan welcomes only 8 guests for a truly personalized experience. Set in a cozy home-style studio, you’ll enjoy Italian wine and limoncello as you prepare a menu of regional classics alongside a skilled local chef. The menu you will prepare includes: - First course: Aperitivo of Chianti-region salumi and cheese, plus bruschetta with sausage, rosemary and melted cheese - Second course: Handmade pasta, including garganelli alla Amatriciana, fettuccine carbonara and seasonal ravioli with sage butter - Dessert: Traditional tiramisù with mascarpone and espresso-soaked ladyfingers Blending Milanese hospitality with hands-on instruction, this class combines authentic recipes, cultural storytelling and warm camaraderie for an unforgettable evening.
- Hosted at a cozy, local culinary studio in Milan
- Small class size for a personalized experience
- Full 3-course menu with aperitivo, pasta and tiramisù
- Not included: Tips for the Chef are not included in the ticket price. Transportation
The chef will be waiting for you inside the venue. The location is in the Porta Garibaldi/Sempione area, a well-connected part of downtown Milan, close to public transport and key city landmarks.
Meeting and PickupWheelchair accessible Service animals allowed Transportation options are wheelchair accessible All areas and surfaces are wheelchair accessible This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Languages
English
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Viator (external inventory)
Reviews
From US$303.58